Just because you aren’t hitting the slopes doesn’t mean you shouldn’t be enjoying the snow. Kenji’s serves quite possibly the world’s best (in our opinion) Spam fried rice. Also, Kenji’s Food Truck has a brick-and-mortar location, but the counter where you order your food looks like a food truck. If you’re looking for something different, Ethiopian fare at Zagol is a can’t-miss experience. As the food scene has expanded, however, two newcomers may have dethroned the previous two: The breakfast (and pastries) at Perenn Bakery are unmatched, looking like a spread that jumped straight off your Instagram feed, while Pine State Biscuits offers a hearty option ideal for those recovering from a late night. When it comes to breakfast, the great debate used to be between Peg’s Glorified Ham n Eggs and Squeeze In, both of which are still contenders. The restaurant’s one quirk is that ordering happens at the counter, but that doesn’t take away from the white-tablecloth ambience and tie-clad waiters. Local’s tip: Try the barrel-aged Manhattan. When I say that you can order filet mignon for $28, I’m not lying. Live music is a common attraction, and every night of the week boasts food or drink specials. The quaint eatery features a roll-up garage-style door and indoor/outdoor seating. If you’re looking for a steakhouse without the casino prices (and without the casino), Biggest Little Steakhouse, also in MidTown, is your best bet. From there, the party will just be getting started at The Z Bar (complete with fi re pits, a soundtrack of ’90s hip-hop, peanut butter shots and a food truck that serves waffles until 2 a.m.) Rum Sugar Lime, a hot spot that serves a smattering of tropical-inspired cocktails and Death & Taxes, a speakeasy-style place with dim lighting, cozy black couches and a gothic fireplace. or head across the street for Italian cocktails (including a wide selection of negronis, another Reno staple) at Amari. It gets busy, so reservations are recommended.Īfter dinner, you can mosey downstairs for beers at Piñon Bottle Co. Bowls include poke, bulgogi, teriyaki and ika ika (a ground beef patty with black bean sauce and a fried egg), and everything is delicious. Located in Reno’s MidTown neighborhood, Arario is on the second floor of a commercial building. It’s an especially easy visit if you’ve chosen one of these hotels as your home base. Here, martinis and live music draw guests in, and the place offers a traditional steakhouse menu with tableside cocktail presentations. RoxyĪnother good spot for dining is Roxy inside the Eldorado hotel at The Row (which also includes Circus Circus and Silver Legacy) in Reno’s downtown. If you’re in the mood for a rowdier time, drag brunches are held about once a month and offer bottomless mimosas alongside easy breakfast fare. The comfort food here is elevated with a chef’s touch, and the kitchen turns out picture-worthy charcuterie boards, Nashville-style hot chicken sandwiches, a taco trio, jambalaya and New York strip steak, plus an array of seasonal cocktails that rotate frequently. This effortlessly chic restaurant serves breakfast and dinner on the bottom floor of Whitney Peak Hotel (the one with the large climbing wall on the side, but more on that later). Favorites include Pisces Sushi, O’A Sushi and Ijji 2 (which also serves teppanyaki).įor ambience, we recommend a stop at Café Whitney. The prices vary from restaurant to restaurant, but a safe bet is $20 per person for lunch and $25 for dinner. This is truly all-you-can-eat, delicious sushi, including every type of roll imaginable, plus appetizers, ice cream and, in some cases, cooked dishes, too. It’s not a once-a-week thing or a limited menu. Ijji 2ĪYCE sushi is what Reno should really be known for, and almost every sushi-serving restaurant in town participates in the promotion. Reno’s burgeoning food scene is a melting pot of international cuisine, with New American, Korean fusion, Hawaiian specials, AYCE (that’s all-you-can-eat) sushi and much more. Read on to learn, straight from a Reno local, how to spend your time off the slopes in this Nevada escape. Sure, the mountains are gorgeous, and holing up in the lodge with a cup of spiked cocoa is a perfectly pleasant way to spend a vacation, but what if we told you there is a whole lot more to discover just over the hill? Today, the biggest little city that was once known mostly for gambling and prostitution is brimming with culture. While everyone is scrambling to shred the gnar in the picturesque Sierra Nevada before the snow melts, we have an alternative itinerary for those who may not get excited about hurtling downhill on a couple hunks of plastic.
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